Comments on: April Winners! http://www.justjulieb.com/april-winners/ Tue, 07 Feb 2012 12:18:55 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Tara Mattson http://www.justjulieb.com/april-winners/comment-page-1/#comment-516 Tara Mattson Wed, 22 Apr 2009 14:58:45 +0000 http://www.justjulieb.com/?p=3007#comment-516 I feel tremendously privileged to have my name on your BLOG...I am grinning from ear to ear. You made me smile with Wednesdays Word. Have a beautiful day!!! I feel tremendously privileged to have my name on your BLOG…I am grinning from ear to ear. You made me smile with Wednesdays Word. Have a beautiful day!!!

]]> By: Carolyn http://www.justjulieb.com/april-winners/comment-page-1/#comment-477 Carolyn Thu, 09 Apr 2009 18:52:15 +0000 http://www.justjulieb.com/?p=3007#comment-477 Wow! Those will go right in the gar-bahge. Just kidding. Thanks! Wow! Those will go right in the gar-bahge.

Just kidding. Thanks!

]]> By: Dorothy Sooter http://www.justjulieb.com/april-winners/comment-page-1/#comment-475 Dorothy Sooter Wed, 08 Apr 2009 14:05:57 +0000 http://www.justjulieb.com/?p=3007#comment-475 Thank you Julie and you certainly warmed my heart by your comment. I do not go buy the bologna in the market without getting a tear in my eye. Love, Dorothy Thank you Julie and you certainly warmed my heart by your comment. I do not go buy the bologna in the market without getting a tear in my eye. Love, Dorothy

]]> By: Jessica http://www.justjulieb.com/april-winners/comment-page-1/#comment-474 Jessica Tue, 07 Apr 2009 17:54:38 +0000 http://www.justjulieb.com/?p=3007#comment-474 You are so thoughtful (and hilarious)!!!! And since you asked, I open a can of hominy, heat it in a saucepan and enjoy. Brady does not enjoy it. It's just a form of white corn, but has a softer texture than regular corn. I love it. Some people put butter and/or salt and pepper on it. I like it plain. You are so thoughtful (and hilarious)!!!!

And since you asked, I open a can of hominy, heat it in a saucepan and enjoy. Brady does not enjoy it. It’s just a form of white corn, but has a softer texture than regular corn. I love it. Some people put butter and/or salt and pepper on it. I like it plain.

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